Dennis’ Horseradish launches limited edition cranberry sauce – perfect for original holiday menus and as a tasty stocking stuffer idea
FOR IMMEDIATE RELEASE
Norfolk County, Ont., December 7, 2021 – Dennis’ Horseradish, the small-town, big player in the new horseradish movement sweeping across Canada, has launched a limited edition, hot and hearty horseradish cranberry sauce that is the perfect stocking stuffer for the food lover in your life and added feature for your holiday menu.
“Horseradish makes a lot of people happy to begin with,” says Mark Healy, CEO of Dennis’ Horseradish. “Now, with this new culinary connection with cranberries, we’re confident the happiness factor will only increase. Customers are loving the novelty and versatility of it. The sauce can be served with turkey, ham, mashed potatoes, or squash but, truth be told, it can go on pretty much anything. We’ve heard customers enjoying it in gourmet burgers, on pork tenderloin and even in salads.”
Like all of Dennis’ horseradish products, this newest sauce is all-natural, coarsely ground and made from the finest horseradish root. The fresh horseradish is grown and packaged straight from the nearby fields and beautifully presented in the brand’s unique upside-down jars.
Appreciated by discerning food adventurers since 1960, Dennis’ Horseradish starts with the best root, grown in rich, sandy soil – the ideal growing conditions to produce hotter, larger and tastier root. Acquired in 2020 by three Marks – Healy, Whitmore and Vandenbosch, Dennis’ has set off to kick-start a new movement to redefine the horseradish market with new taste, innovation and vision.
Customers can find the new Horseradish Cranberry sauce, as well as the brand’s other horseradish products, online or in select grocery chains. For further information, visit dennishorseradish.com.
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About Dennis’ Horseradish
Established in 1960, Dennis’ Horseradish is a premium, small-batch horseradish Canadian business that packs a kick and adds taste to just about anything. Visit dennishorseradish.com today to learn more and, most importantly, to join the new horseradish movement and Dennis’ quest for culinary adventure.
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