Dennis’ Horseradish Fried Egg Cheeseburger
Prep time
25
Cook time
10
Serves
4
Category
Mains
Looking for a fun and delicious burger recipe? The search is over with this Horseradish Fried Egg Cheeseburger recipe. With Dennis’ Extra Hot Horseradish right in the patty and a fried egg on top, you can not go wrong with this as your choice for your next meal.
INGREDIENTS
- 1 ½ lb ground beef
- ½ cup Dennis’ Extra hot horseradish
- 2 ½ teaspoons salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 4 slices of preferred cheese
- 8 strips crispy bacon
- 4 fried eggs with soft yolks
- 4 buns of choice
- 1 large red onion
Directions
- Step One
- In a large mixing bowl, mix ground beef with salt, pepper, garlic powder, and horseradish. Mix until just combined- do not over mix. Form four evenly sized patties
- Step Two
- Heat up a skillet or grill, and cook each burger for 3 minutes each side
- Step Three
- In the last 2 minutes of cooking, top each burger with a cheese slice
- Step Four
- Once done cooking, serve on your bun of choice. Top with bacon, egg, onion, and any other desired toppings
